The Best Tater Tot Casserole Recipe Ever
There’s something incredibly comforting about a warm casserole on a chilly evening, and this Tater Tot Casserole is the perfect example of simple, satisfying comfort food. Packed with hearty ground beef, creamy soup, and topped with crispy tater tots, it’s the kind of meal everyone in the family can agree on. It’s not only easy to make, but it’s also a one-pan wonder that delivers big flavor with minimal effort. Whether you’re cooking for a busy weeknight or hosting a casual family dinner, this casserole checks all the boxes—tasty, filling, and full of love.
What makes this casserole so great is how it brings together familiar ingredients that feel like home. The blend of savory beef, rich cheese, and crispy tater tots creates the ultimate crowd-pleaser. There’s no need to fuss with complicated recipes or special ingredients; just throw everything together and let the oven do the work. You’ll have a delicious, warm meal ready in no time. It’s a dish that not only satisfies hunger but also brings people together around the table to enjoy great food and great company.
The Best Tater Tot Casserole Recipe
6-8
servings10
minutes25
minutes2,800
kcalA Tater Tot Casserole recipe brings together the perfect combination of hearty ground beef, creamy mushroom soup, and crispy tater tots to create a dish everyone will love. With just a few simple ingredients, it’s easy to prepare and makes a filling meal for busy weeknights or casual family gatherings. The crispy tater tots on top give it a comforting texture, while the savory beef and melted cheese make each bite satisfying. Whether you’re feeding a crowd or just looking for a quick dinner idea, this classic casserole is always a hit.
Ingredients
1 lb ground beef (or ground turkey for a leaner option)
1 medium onion, diced
1 can (10.5 oz) cream of mushroom soup
1/2 cup sour cream
1 1/2 cups shredded cheddar cheese
1 bag (about 32 oz) frozen tater tots
Salt and pepper to taste
Optional: 1/2 cup frozen mixed vegetables or peas (for added texture and color)
Directions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch casserole dish lightly with cooking spray or butter. Cook the ground beef in a large skillet over medium heat, breaking it up with a spatula as it cooks. Once browned and fully cooked, drain any excess fat. Add the diced onion to the cooked ground beef and cook for an additional 3-4 minutes until the onion becomes soft and translucent. Stir in the cream of mushroom soup and sour cream, mixing everything together until well combined. Season with salt and pepper to taste. If you’re adding mixed vegetables or peas, stir them in now.
- Spread the beef mixture evenly in the bottom of the greased casserole dish. Top with shredded cheddar cheese, spreading it evenly over the beef mixture. Arrange the frozen tater tots in a single layer on top of the cheese, making sure to cover the entire surface for a crispier finish. Bake in the preheated oven for 25-30 minutes, or until the tater tots are golden brown and crispy, and the casserole is hot and bubbly. Serve immediately and enjoy your delicious, comforting tater tot casserole!
Recipe Video
Notes
- For the best results, use frozen tater tots directly from the bag without thawing them. This ensures they stay crispy during baking and form a golden crust on top of the casserole.
- If you’d like to add more veggies to the dish, consider mixing in some frozen peas, carrots, or corn along with the beef mixture. This adds extra flavor and texture without compromising the simplicity of the recipe.
Conclusion
A Tater Tot Casserole is the ultimate comfort food, offering a satisfying meal with minimal effort. This recipe combines simple ingredients for a hearty dish that’s perfect for any occasion. Whether you’re feeding your family on a busy weeknight or hosting a casual dinner, this casserole is sure to become a favorite. Easy to prepare, flavorful, and filling, it’s a meal that brings people together and always leaves everyone asking for seconds. Try it today, and enjoy the cozy goodness that comes with every bite.
