Best Ever Slow Cooker White Chicken Chili Recipe
Slow Cooker White Chicken Chili is cozy, creamy, and full of flavor—everything you want in a comforting bowl. Made with tender chicken, white beans, green chilies, and warm spices, it’s the kind of meal that simmers all day and fills your home with mouthwatering aroma.
Whether you’re feeding a crowd or meal prepping for the week, this easy set-it-and-forget-it recipe is a delicious and hearty twist on classic chili—perfect for chilly days or game nights!
White Chicken Chili Recipe
Course: Blog6
servings10
minutes6
hours40
minutes350-400
kcalSlow Cooker White Chicken Chili is creamy, hearty, and packed with flavor—an easy set-it-and-forget-it meal perfect for cold days, family dinners, or potlucks!
Ingredients
1½ lbs boneless, skinless chicken breasts or thighs
1 small onion, diced
2 cans (15 oz each) white beans, drained and rinsed
1 can (4 oz) diced green chilies
2 cups chicken broth
1 tsp cumin
½ tsp paprika
½ tsp dried oregano
½ tsp salt
¼ tsp black pepper
½ tsp garlic powder
½ tsp onion powder
½ block (4 oz) cream cheese, softened
½ cup sour cream
Juice of ½ lime (optional)
Fresh cilantro, jalapeños, or shredded cheese for topping
Directions
- Place chicken, beans, chilies, onion, broth, and all spices into the slow cooker.
- Cover and cook on low for 6–8 hours or high for 3–4 hours, until chicken is cooked through.
- Remove chicken, shred it with two forks, then return it to the pot.
- Stir in cream cheese and sour cream until smooth and fully combined.
- Cook an additional 15–20 minutes, then serve hot with your favorite toppings.
Recipe Video
Notes
- Add corn for extra texture and sweetness.
- Use rotisserie chicken for a shortcut and reduce cook time.
- Adjust spice level with more green chilies or a pinch of cayenne.
- Leftovers store well in the fridge for 3–4 days or freeze for up to 2 months.

Read more: Best Ever Biscuits and Gravy Breakfast Casserole Recipe
Conclusion
Slow Cooker White Chicken Chili is the ultimate comfort food that practically cooks itself. With rich, creamy flavor and just the right amount of heat, it’s a no-fuss meal that satisfies every time. Serve it up with your favorite toppings, and enjoy a bowl full of warmth, ease, and homemade goodness!