Cinnamon Rolls Homemade, Gooey, and Bakery-Style
Cheesy Mexican Tortilla Pinwheels are your new go-to party snack creamy, zesty, and loaded with flavor in every bite! Made with seasoned cream cheese, gooey cheddar, and colorful veggies, these tortilla roll-ups are the perfect no-bake appetizer for any occasion.
Quick to prep and easy to slice, they’re a crowd-pleaser at potlucks, game nights, or as a fun lunchbox twist. You’ll be hooked from the first bite!
Cinnamon Rolls Homemade recipe
24–30
servings15
minutes1
hour15
minutes80–100
kcalThese Cheesy Mexican Tortilla Pinwheels are creamy, spicy, and packed with flavor—an easy no-bake appetizer that’s perfect for parties or snacks!
Ingredients
4 large flour tortillas
8 oz cream cheese, softened
1 cup shredded cheddar cheese
½ cup sour cream
1 tsp taco seasoning
½ cup diced red bell pepper
½ cup canned black beans, rinsed and drained
¼ cup chopped green onions
Optional: chopped cilantro, jalapeños for spice
Directions
- In a bowl, mix cream cheese, sour cream, cheddar cheese, and taco seasoning until smooth.
- Fold in bell pepper, black beans, and green onions.
- Spread the mixture evenly over each tortilla.
- Roll tortillas tightly, then wrap in plastic wrap and chill for at least 1 hour.
- Slice into 1-inch pinwheels and serve cold or at room temperature.
Recipe Video
Notes
- Use spinach or tomato wraps for extra color and flavor.
- Add shredded chicken or cooked ground beef for a heartier version.
- Can be made a day ahead perfect for party prep!
Read more: Overnight Oats Healthy, Easy, and Packed with Flavor
Conclusion
Whether you’re prepping for a party or just craving a fun, flavorful snack, Cheesy Mexican Tortilla Pinwheels are always a hit. With their creamy filling and satisfying bite, they’re proof that simple ingredients can make seriously addictive appetizers. Make a batch and watch them disappear!
