Creamy Chicken and Rice Casserole Recipe
There is nothing more comforting than a warm casserole fresh out of the oven. This creamy chicken and rice casserole is the kind of dish that brings everyone to the table. It is rich, satisfying, and full of familiar flavors. The creamy texture, melted cheese, and tender chicken make every bite feel like home. Whether you are cooking for your family or just want something easy and filling, this recipe always delivers. It is made with simple ingredients that you probably already have in your kitchen. And the best part is that everything bakes together in one dish, so cleanup is easy too.
This recipe is perfect for busy weeknights or relaxed weekend dinners. You do not need to stand over the stove for hours. Just mix everything together, pop it in the oven, and let it cook. The rice soaks up all the flavors from the chicken broth and soup, while the cheese melts perfectly into the dish. Even picky eaters love it. You can add vegetables like peas and carrots to make it a full meal, or keep it classic and simple. However you make it, this creamy casserole will quickly become a go-to favorite in your home.
Creamy Chicken and Rice Casserole
4-6
servings10
minutes50
minutes~2,765
kcalIf you are searching for casserole recipes that are easy to make and full of flavor, this creamy chicken and rice casserole is a perfect choice. It brings together simple ingredients like tender shredded chicken, fluffy white rice, and a smooth cheesy sauce to create a rich and comforting dish. Everything bakes together in one dish which means less cleanup and more time to enjoy your meal. The creamy texture and melted cheese give it a homemade touch that feels warm and satisfying. This is one of those casserole recipes that you will want to keep in your weekly rotation because it is just that good. Whether you are cooking for your family or preparing a dish to share with friends, this casserole delivers taste and comfort in every bite. It is filling, flavorful, and always a crowd-pleaser. Try it once and it might just become your favorite go-to when you are in the mood for cozy and delicious casserole recipes.
Ingredients
2 cups cooked chicken (shredded or cubed)
1 cup uncooked white rice (long grain or jasmine)
2 ½ cups chicken broth
1 can (10.5 oz) cream of chicken soup
1 cup sour cream
1 ½ cups shredded cheddar cheese (divided)
1 cup frozen peas and carrots (optional)
1 teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon black pepper
Salt to taste
1 tablespoon butter (for greasing the baking dish)
2 tablespoons chopped fresh parsley (optional, for garnish)
Directions
- Preheat your oven to 375°F (190°C). Lightly grease a 9×13 inch baking dish with butter or non-stick spray.
- In a large mixing bowl, combine the uncooked rice, chicken broth, cream of chicken soup, and sour cream. Stir well until smooth and fully mixed.
- Add in the cooked chicken, garlic powder, onion powder, black pepper, salt, and frozen peas and carrots if using. Mix everything together until well combined.
- Stir in 1 cup of the shredded cheddar cheese, reserving the remaining ½ cup for topping.
- Pour the mixture into the prepared baking dish and spread it out evenly with a spatula.
- Cover the dish tightly with aluminum foil and bake in the preheated oven for 40 minutes.
- After 40 minutes, remove the foil, sprinkle the remaining ½ cup of cheese evenly over the top, and bake uncovered for an additional 10 to 15 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and let the casserole rest for about 5 minutes before serving.
- Garnish with chopped fresh parsley if desired, then serve warm and enjoy.
Recipe Video
Notes
- For best results, use cooked chicken to save time. You can use rotisserie chicken, leftover chicken, or quickly cook chicken breasts before adding them to the casserole.
- If you prefer a lighter version, you can substitute the sour cream with Greek yogurt and use reduced-fat cheese. This will still give you a creamy texture while cutting down on the calories.
Conclusion
In just one hour, this Creamy Chicken and Rice Casserole becomes a family favorite that’s both easy to prepare and incredibly delicious. With tender chicken, creamy rice, and a cheesy topping, this dish offers comfort in every bite. Whether you’re looking for a quick weeknight dinner or a meal to impress, this casserole recipe is sure to satisfy. Plus, it’s versatile enough to customize with your best veggies or seasonings. Give it a try and you’ll understand why it’s one of the best casserole recipes for busy home cooks.
