Delicious Cowboy Cornbread Casserole: Easy Ground Beef Casserole Recipe
If you’re looking for a comforting, filling meal that’s full of flavor, the Delicious Cowboy Cornbread Casserole is the answer. This easy, one-dish recipe combines seasoned ground beef, beans, corn, and a fluffy cornbread topping to create a satisfying meal everyone will love. It’s perfect for busy weeknights, casual family dinners, or gatherings with friends. With its rich, savory beef filling and cheesy cornbread crust, this casserole is a crowd-pleaser that will have everyone coming back for more.
What makes this Cowboy Cornbread Casserole stand out is its simplicity and versatility. With just a few simple ingredients, you can create a hearty and flavorful meal in no time. You can easily customize this recipe by adding extra cheese, jalapeños, or your favorite seasonings. It’s a great option for meal prep or feeding a crowd, and it’s sure to become a family favorite. Whether you’re craving comfort food or need a dish for a potluck, this casserole will satisfy your appetite and impress your guests.
Delicious Cowboy Cornbread Casserole: Easy Ground Beef Casserole
6-8
servings15
minutes30
minutes2,200
kcalThe Delicious Cowboy Cornbread Casserole is a hearty, comforting dish that combines seasoned ground beef, beans, corn, and a fluffy, golden cornbread topping. This easy-to-make casserole is packed with bold flavors and makes for a satisfying meal that’s perfect for busy weeknights or family gatherings. The layers of savory beef and seasoned vegetables are topped with a cheesy cornbread crust, creating a delicious balance of textures that will please even the pickiest eaters. Whether you’re cooking for a crowd or enjoying a cozy family dinner, this casserole is sure to become a favorite go-to recipe.
Ingredients
1 lb ground beef
1 medium onion, chopped
1 can (15 oz) kidney beans, drained and rinsed
1 can (15 oz) corn kernels, drained
1 can (10 oz) diced tomatoes with green chilies (or plain diced tomatoes)
1 packet taco seasoning mix (or homemade seasoning)
1 cup shredded cheddar cheese
1 box cornbread mix (plus ingredients required on the box, usually egg, milk, or oil)
1 tablespoon olive oil (for sautéing)
1/2 cup sour cream (optional, for serving)
Fresh cilantro (optional, for garnish)
Directions
- Preheat your oven to 375°F (190°C).
- In a large skillet, heat the olive oil over medium heat. Add the chopped onion and cook until softened, about 3-4 minutes. Add the ground beef and cook, breaking it apart with a spoon, until browned and fully cooked, about 6-8 minutes. Drain any excess fat.
- Stir in the taco seasoning mix, kidney beans, corn, and diced tomatoes with green chilies (or plain diced tomatoes). Let it simmer for 3-4 minutes to combine the flavors.
- In a separate bowl, prepare the cornbread mix according to the instructions on the box (typically adding an egg, milk, and oil).
- Grease a 9×13-inch baking dish and spread the beef mixture evenly in the bottom. Pour the prepared cornbread batter over the top, spreading it evenly to cover the beef mixture.
- Place the casserole in the preheated oven and bake for 25-30 minutes, or until the cornbread topping is golden brown and a toothpick inserted into the cornbread comes out clean.
- Remove the casserole from the oven and sprinkle shredded cheddar cheese on top. Return it to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
- Allow the casserole to cool for a few minutes before serving. Optionally, serve with a dollop of sour cream and garnish with fresh cilantro.
Recipe Video
Notes
- Customize the Spice Level: If you prefer a milder dish, you can use mild diced tomatoes and omit the taco seasoning. For extra heat, add jalapeños or use a spicy taco seasoning.
- Vegetarian Variation: To make this casserole vegetarian, you can substitute the ground beef with plant-based protein like crumbled tofu, lentils, or a meat alternative. This will still give you a flavorful and filling dish while catering to vegetarian diets.
Conclusion
The Delicious Cowboy Cornbread Casserole is the perfect comfort food, packed with rich flavors and simple to make. With layers of seasoned ground beef, beans, corn, and a soft cornbread topping, it’s a hearty and filling meal. Whether you need a quick family dinner, a meal prep option, or a dish for a gathering, this casserole is a great choice. It’s also versatile, allowing you to adjust the recipe to your liking. Give it a try, and enjoy a delicious, easy-to-make meal that everyone will enjoy!
