Best Ever Biscuits and Gravy Breakfast Casserole Recipe (Must-Try!)
Biscuits and Gravy Breakfast Casserole is the ultimate comfort food mashup fluffy biscuits, savory sausage gravy, and melty cheese baked together in one hearty dish. It’s everything you love about a classic Southern breakfast, made easy for feeding a crowd.
Perfect for weekend brunches, holidays, or meal prep, this casserole delivers bold flavor in every warm, satisfying bite. It’s make-ahead friendly and guaranteed to impress!
Biscuits and Gravy Breakfast Casserole Recipe
Course: Blog8
servings15
minutes55
minutes400
kcalThis Biscuits and Gravy Breakfast Casserole combines all the best breakfast flavors in one easy, make-ahead dish perfect for brunch or feeding a hungry crowd.
Ingredients
1 can (16 oz) refrigerated biscuit dough, cut into quarters
1 lb breakfast sausage
3 tablespoons all-purpose flour
2½ cups milk
Salt and black pepper to taste
½ teaspoon garlic powder (optional)
6 large eggs
½ cup shredded cheddar cheese
¼ cup chopped fresh parsley (optional, for garnish)
Directions
- Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish.
- Cook sausage in a skillet until browned. Stir in flour and cook for 1 minute.
- Slowly whisk in milk and cook until thickened into a gravy. Season with salt, pepper, and garlic powder.
- Spread biscuit pieces in the baking dish. Pour sausage gravy evenly over the top.
- In a bowl, whisk eggs and pour over the gravy. Sprinkle cheese on top.
- Bake for 35–40 minutes, until the eggs are set and the top is golden.
- Let cool slightly, garnish with parsley, and serve warm.
Recipe Video
Notes
- Add sautéed onions or peppers for extra flavor.
- Can be made the night before and baked fresh in the morning.
- Store leftovers in the fridge for up to 3 days.
- Reheat in the oven or microwave for a quick breakfast.
Read more: Creamy & Comforting Chicken Stroganoff Recipe
Conclusion
Biscuits and Gravy Breakfast Casserole is everything you love about breakfast in one warm, satisfying bake. It’s easy to make, perfect for sharing, and always a hit with family and guests. From holiday mornings to lazy weekends, this crowd-pleasing casserole brings comfort and flavor to the table every time.
