Orange Peel Chicken

Orange Peel Chicken – Sweet, Tangy, and Crispy

Orange peel chicken is a bold, zesty dish that brings the perfect balance of sweet, tangy, and spicy flavors to your plate. With crispy chicken coated in a sticky orange glaze, it’s just like your favorite takeout but even better at home.

Whether you’re craving a quick weeknight dinner or looking to impress with homemade flavor, this easy orange peel chicken recipe delivers big taste with simple ingredients. One bite and you’ll be hooked on its citrusy kick and satisfying crunch!

Orange peel chicken recipe

Recipe by Chef Juli
Servings

4

servings
Prep time

15

minutes
Cooking time

35

minutes
Calories

400

kcal

This Orange Peel Chicken is a sweet, tangy, and crispy dish bursting with bold citrus flavor. It’s an easy homemade takeout-style meal that’s perfect for weeknight dinners or special occasions!

Ingredients

  • 1 lb boneless, skinless chicken breast (cut into bite-sized pieces)

  • ½ cup cornstarch

  • 1 egg, beaten

  • ¼ teaspoon salt

  • ¼ teaspoon black pepper

  • Oil for frying

Directions

  • In a bowl, toss chicken with salt and pepper, dip into beaten egg, then coat with cornstarch.
  • Heat oil in a skillet or wok over medium-high heat and fry chicken pieces until golden and crispy. Remove and set aside.
  • In another pan, combine all sauce ingredients (except slurry) and simmer for 3–4 minutes.
  • Stir in the cornstarch slurry and cook until the sauce thickens.
  • Add fried chicken to the sauce and toss to coat evenly.
  • Garnish with green onions or sesame seeds and serve with rice.

Recipe Video

Notes

  • Use fresh orange zest and juice for the brightest flavor.
  • You can bake or air-fry the chicken for a lighter version.
  • Adjust red chili flakes to your heat preference.
  • Great served with steamed rice, stir-fried veggies, or noodles.
Orange Peel Chicken

Read more: The Best Parmesan Chicken and Potatoes Recipe You’ll Ever Try

Conclusion

Orange peel chicken offers the perfect blend of sweet, tangy, and crispy flavors in every bite. With its bright citrus sauce and golden fried chicken, it’s a delightful twist on takeout classics made easy and fun at home. Serve it over rice or alongside stir-fried veggies for a satisfying meal that will have everyone reaching for seconds!

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